Thursday 25th

This year the programme of events is bigger and better than ever before. At this stage, events are being added all the time so please ensure you follow us on twitter@wexfordfoodfest and facebook @wexfordfoodfestival

The “Slice of Wexford” takes place in the newly refurbished Oyster Lane restaurant at the Talbot Hotel. Join the “Wexford Town Tourism Group”, “Wexford Food Festival” and the “Wexford Food Family” where we will have some of suppliers promoting the local produce. This is a trade only event with free entry and will take place between 5pm and 7pm. No booking required.

“Wine and Dine” at La Marine Bistro at Kelly’s Hotel (Confirmed – Limited availability so book now)
Enjoy a very special four course food and wine dinner with dancing after in the Ivy Room. Cost €55. To book a table please contact Kelly’s Resort Hotel, Tel: (053) 9132114 (office hours) or email Numbers are limited, first come first served.

“Eating for improving stress management” at 7pm in Wexford Library (Confirmed)
A cookery demo and talk with Lorraine Whelan of
What you eat not only influences how your body copes with stress, it can affect you sleep quality, your overall hormonal health and even your metabolism. Join Lorraine and find out what foods can boost your energy, improve how you handle stress, tackle mood swings and enhance overall wellbeing.
To book please contact Wexford Town Library Tel: (053) 9196760 (office hours) Numbers are limited, first come first served. Free Entry. Booking essential.

South Main Ale Trail (Confirmed – Free Public Access)
“Simon Lambert & Sons” – Outdoor Festival Bar with YellowBelly Beer & Live Music.
“The Sky & The Ground” – South Main Social showcasing the best original musicians from Wexford and beyond. Exclusive festival beers on tap all weekend.
“Bugler Doyles” – As well as great Irish beer pouring all weekend and plenty of televised sport for visitors, there will also be Live Music. Booka Brass Band in “The Sky” from 8.00pm.